Dates Diya | Edible Diya | No bake Diya Tart | Chocolate Diya | Diwali Special | Delectable Diets

Dates Diya | Edible Diya | No bake Diya Tart | Chocolate Diya | Diwali Special | Delectable Diets

Introducing no bake, instant, edible Diya’s with a healthy twist. Last year, we made tarts in the form of diyas. But this year, we're making it with simple, wholesome ingredients to perfectly blend with the Diwali sweet menu. This is completely different from last year's version and it's again a self-made idea.

The diyas are made with dates and nuts. Saffron milk, seasoned with spices to represent ghee and its fragrance. Sliced almonds to lit the flame. They're delicate, soft and chewy with a delicious dates base and a sweet saffron filling.

Surprise your loved ones this Diwali with these creative yet healthy sweet treats. Love the idea? Feel free to leave us your thoughts. Tag us, if you're planning to make one.

© This is completely a self-made idea. Replicating the same idea and method isn't encouraged without permission or credits.

▶️ Diya Tart Recipe -    • Diya Tart - 2 ways | Edible Diya | Eg...  

🥣 Ingredients:
Base:
9 to 10 Medjool Dates
¾ cup Pecans
⅛ tsp Salt
¼ tsp Cinnamon
1½ tbsp Cocoa Powder
1 tsp Coconut Oil

Filling:
¼ cup Saffron Milk
½ tsp Sugar
¼ tsp Agar Powder
A hint of Cardamom
A hint of Nutmeg

Flame: Sliced Almonds and Saffron Strands

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