Easy Classic Tiramisu II Tiramisu Recipe II Italian Tiramisu Recipe

Tiramisù in Italian language means ‘pick me up’ or ‘cheer me up’. Tiramisù is a coffee-flavored dessert originating from Italy. It is made of ladyfingers dipped in coffee, layered with a mascarpone and egg mixture. This elegant yet easy dessert is perfect to make at home! Such an Easy Classic Tiramisu Recipe for beginners..

Ingredients:
- 3 large eggs
- 1/2 cup of caster sugar
- 1/2 tsp vanilla extract
- 250gr mascarpone
- 1 1/2 cup strong coffee
- 30-40 of ladyfingers
- 2 tbsp liqueur (Kahlúa)
- Cocoa powder

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Tiramisù berasal dari bahasa Itali yang bermakna ‘pick me up’ or ‘cheer me up’. Tiramisù adalah hidangan pencuci mulut rasa kopi yang berasal dari Itali. Hidangan ini terbuat dari biskuit ladyfingers yang dicelup ke minuman kopi, dilapisi dengan mascarpone dan telur. Hidangan elegan ini sangat mudah untuk dibuat di rumah!

Bahan - bahan:
- 3 butir telur ukuran besar (pastikan telur aman dikonsumsi mentah)
- 1/2 cup gula
- 1/2 sendok teh ekstrak vanila
- 250 gr mascarpone (alternatif jika tidak ada: kocok rata 1 cup cream cheese dan 1/4 cup whipping cream)
- 1 1/2 cup kopi pekat (ukuran sesuai selera)
- Ladyfingers
- 2 sdm Kahlúa (alternatif alkohol bisa menggunakan non alkohol Rum)
- Coklat bubuk

Selamat mencoba!

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Music: Yellow Ribbon - We Will Get There

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