Этот кёфте-кебаб невероятно прост в приготовлении, и он такой нежный, сочный и ароматный.

This kofta kebab is unbelievably easy to make, and it's so tender, juicy, and flavorful

Hey , welcome back to my channel! Today, I'm showing you how to make the most delicious kofta kebabs you'll ever taste.
Here are the ingredients:
minced meat,
grated onion,
chickpea flour,
salt,
black pepper,
1 egg,
turmeric,and small tomatoes.
To make it, first, put the minced meat in a bowl and add the grated onion and salt. Mix it well. Then add the chickpea flour, egg, turmeric, and black pepper and mix everything until it's well combined. Cover the bowl and refrigerate for a few hours. After that, shape the mixture into small balls and fry them in hot oil. Add a little water and cover the pan to cook it thoroughly. Finally, it's ready to serve! You can fry or grill some tomatoes to go with it, as they're the best accompaniment for kofta kebab.
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