Скачать или смотреть TWIX® White Chocolate Bark

Perfect for snacking, this sweet and salty white chocolate bark will please any crowd.

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes (+ 1 hour chilling time)
Makes: 12 servings

Ingredients:

3 bars (46 g each) TWIX® White Chocolate, chopped
1/3 cup pretzel twists, broken into pieces
1/3 cup chopped roasted peanuts
8 oz white chocolate candy melts
1/4 cup prepared caramel sauce

Instructions:

1. Toss together chopped TWIX® White Chocolate bars, pretzels and peanuts; set aside.

2. In heatproof bowl set over saucepan of barely simmering water, melt white chocolate candy melts for 3 to 5 minutes, stirring until smooth.

3. Line 9- x 5-inch loaf pan with enough parchment paper to overhang edges. Pour white chocolate mixture into prepared pan and spread evenly. Sprinkle with pretzel mixture.

4. Drizzle caramel sauce over top. Refrigerate for about 1 hour or until chocolate is set. Break bark into 12 pieces. Store in airtight container for up to 1 week.

Tip: Substitute almonds or cashews for peanuts.

Nutrition Facts

Per 1/12 of recipe
Calories 220
Fat 11g
Saturated Fat 7g
Cholesterol 0mg
Sodium 115mg
Carbohydrate 26g
Fiber 1g
Sugars 17g
Protein 3g