Скачать или смотреть Over 60! These Fish Raise Stroke Risk Overnight! Senior Helath Tips

If you’re over 60, you’ve likely heard that fish is the ultimate “heart food.” But shocking new research shows that not all fish are created equal — and some may actually raise your stroke risk overnight.

In this eye-opening episode of Senior LifePlus, Dr. Michael Kessler breaks down the 9 most common fish that could silently damage your arteries, spike blood pressure, and increase inflammation — even those labeled as “heart-healthy.”

You’ll learn:

Which popular fish could be quietly raising your stroke risk right now

How mercury, sodium, and industrial chemicals found in certain fish affect senior circulation and brain health

Why some “healthy” seafood options are actually dangerous after 60

The clean, wild-caught alternatives that truly support longevity and strong arteries

Simple eating habits to protect your heart, brain, and independence

Whether you’re dealing with high cholesterol, high blood pressure, or simply want to stay active and sharp for years to come, this is essential viewing for anyone serious about senior wellness.

Knowledge is power — and what’s on your plate matters more than ever after 60. Watch till the end to see which fish you should avoid and which ones you can safely enjoy for vibrant circulation and lasting vitality.

💬 Comment below: Were you surprised by any of these?
📩 Share this video with a friend or loved one over 60 — it might just save their life.