An Oxtail Feast with Red Wine and Chinese Spice

We've teamed up with Château Tanunda to celebrate Chinese New Year in style!

Kick off the festivities with this Chinese Oxtail stew, slow-braised with aromatic spice, bay leaves and red wine. It's a feast fit for kings, paired perfectly with the Limited Edition Year of the Tiger Grand Barossa Shiraz Magnum.

Limited edition Year of the Tiger Grand Barossa Shiraz available in Magnum size Gift box at Costco. The perfect gift to celebrate the Chinese new year and to pair with our recipes!

https://www.costco.co.uk/Grocery-Hous...

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To find the recipe for this dish, click the link below!
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- An Oxtail Feast with Red Wine and Chinese Spice | Wok Wednesdays -