Why you should (or shouldn't) eat conveyor belt sushi in Japan

Is Conveyor Belt Sushi In Japan Worth It?

Curious about trying conveyor belt sushi (kaiten sushi) during your trip to Japan? This video explores the pros and cons of this popular dining experience, showcasing actual orders from Tokyo’s well-known conveyor belt sushi spots. From variety and affordability to fresh sushi delivered straight to your table, this video might help you decide if kaiten sushi is the right choice for your Japan itinerary.

In This Video:

。A look at popular conveyor belt sushi locations around Tokyo
📍Mawashi Katsu Shibuya 『回し寿司 活 活美登利』
📍Numazuko Shinjuku 『沼津港 新宿本店』
📍Nemuro Hanamaru 『根室花まる』
。How kaiten sushi works and tips for getting the freshest sushi
。Alternatives if you prefer a more refined sushi experience

Highlights:
。Wide variety of sushi, from basics like salmon & fatty bluefin tuna to more adventurous specialties
。 Affordable prices, with most plates costing only a few hundred yen
。Fresh-to-order sushi options via a-la-carte ordering

Things to Consider:
⏳ Long wait times during peak hours, so plan ahead
🍽️ Casual atmosphere, which may not suit those seeking a more formal dining experience
🍣Great value for money, but many higher sushi quality options exist in Japan

Whether you're looking for a fun, interactive, and budget-friendly sushi experience, or you want to explore alternatives, this guide will help you decide if conveyor belt sushi is worth adding to your Japan trip.

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#TokyoSushi #Kaitensushi #ConveyorBeltSushi #JapanTravel #SushiGuide