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Sweetend Monggo Filling

250grms monggo
1 can (390grms) condensed milk

1st dough
2 cups all purpose flour
1 tsp salt
1/2 cup vegetable oil
1/2 cup water

2nd dough

1 1/2 cup all purpose flour
1/2 cup white sugar
2 tbsp lard
2 tbsp margarine/butter

substitute for lard; vegetable shortening, butter or margarine


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