Catch and Cook Wild Blueberry Pie in the Bush

Ovens is back in the bush to forage wild blueberries for a catch and cook blueberry pie (more of a crumble or crisp) that he cooks with wood fired flames in between hot rocks. PLUS a birch bark basket build! Greg also finds himself dodging some EXPLOSIVE shrapnel-launching stones when he's testing out his hot rock oven with a juicy steak.

Greg is a self-taught survivalist from Canal Flats, British Colombia, who, since he was a boy, has read nearly every book on the topic. When he is not out in the wilderness, he is a professional dry-waller. He started his first bow drill fire when he was thirteen and spent the next forty years learning bushcraft and studying plants and edibles. He has even developed some of his own survival techniques and is a skilled hunter with both a bow and a slingshot.

Unlisted Link to Grouse Cleaning:    • Wild Spruce Grouse Cleaning  

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Thanks For Watching,
Ovens Rocky Mountain Bushcraft

Ovens Rocky Mountain Bushcraft is Produced by Fowler's Makery And Mischief
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