Скачать или смотреть Creamy Beet Soup

Full recipe available at https://sodelicious.recipes/recipe/Cr...

Ingredients
beetroot, butter, heavy cream, pepper, salt, vegetable stock, soup

Recipe
First, peel and chop the beetroot. Add it in a large saucepan and cover with water. Bring to a boil, then simmer it for 45 minutes or until the beetroot is done.
Heat a saucepan and add the butter in order for it to melt, along with some salt and pepper.
After it melts, add the boiled beetroot and vegetable stock. Bring to a boil, and let it simmer for about 5 minutes.
Move the soup into a blender, and mix it with heavy cream and a pinch of salt.
Serve it warm!


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