Скачать или смотреть Little Fish: how eating smaller fish can improve the health of the oceans

How eating smaller fish can improve the health of the oceans
Featuring an interview with Andy Sharpless, CEO of Oceana and author of the book The Perfect Protein, and a boat trip with Bun Lai, Chef at Miya's Sushi in New Haven, CT.
First published on Scientific American's Food Matters blog: http://blogs.scientificamerican.com/f...

Produced by:
Patrick Mustain http://patrickmustain.com, @patrickmustain
Andrea Mustain http://andreamustain.com, @andreamustain

Narrated by Andrea Mustain

Edited by Patrick Mustain

Animation and graphics by Patrick Mustain

Music by
Adam Lindquist: http://adamlindquist.com/
Michael Linder:   / miclinder  

*Bluefish are predators, not forage fish, but a sustainable choice nonetheless.