Скачать или смотреть 10 Benefits of Eating by Hand According to Modern Science || Health Tips || Global Knowledge

Voice over: Ghuzanafar Iqbal
Editing by: Saeed Ahmad
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"Eat" redirects here. For other uses of "eat", or "EAT" as an abbreviation or acronym, see EAT (disambiguation).
"Feeding" redirects here. For other uses, see Feeding (disambiguation).

Amandines de Provence, poster by Leonetto Cappiello, 1900
Eating (also known as consuming) is the ingestion of food, typically to provide a heterotrophic organism with energy and to allow for growth. Animals and other heterotrophs must eat in order to survive — carnivores eat other animals, herbivores eat plants, omnivores consume a mixture of both plant and animal matter, and detritivores eat detritus. Fungi digest organic matter outside their bodies as opposed to animals that digest their food inside their bodies. For humans, eating is an activity of daily living. Some individuals may limit their amount of nutritional intake. This may be a result of a lifestyle choice, due to hunger or famine, as part of a diet or as religious fasting.
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