Скачать или смотреть Do you have egg and tomato at home?! Quick recipe perfect for breakfast.

If you have eggs and tomatoes at home, try this quick recipe for a perfect breakfast! This simple dish from Persindian Kitchen is easy to make and delicious. my mom taught me how to cook breakfast so simply and deliciously.

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⏱️TIMESTAMPS⏱️
00:00 - Recipe 1
2:10 - Recipe 2




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Recipe #1 this tomato egg recipe is very delicious and simple, you can cook this yummy recipe for breakfast, lunch or dinner.

ingredients:

-2 tomatoes
-3 eggs
-2 tbsp chopped spring onion
-2 tbsp flour
-1/2 tsp black pepper
-salt to taste
-1/2 tsp garlic powder
-olive oil
-chopped fresh parsley

Recipe:

-using a round object to knife, remove the pulp or flesh from the tomato rings and place them into bowl.
-chop the pulps from tomatoes and keep it aside.
-in a bowl add eggs, whisk the eggs, add in chopped pulps tomatoes.
-add chopped spring onion, flour, black pepper, salt, garlic powder, mix well.
-heat a pan over low-medium heat, add olive oil.
-place the tomato rings, pour the egg mixture on each tomato rings.
-cover with lid and allow the eggs to cook over low heat.
-it’s ready to be served.. ENJOY!


Recipe #2 this tomato egg it's the easiest and delicious recipe, it's so easy to make and cheap with only a few ingredients.

ingredients:

-olive oil
-one onion
-2 minced garlic cloves
-1 1/2 cup tomato puree
-salt to taste
-1/2 tsp black pepper
-1/2 tsp paprika powder
-1/2 tsp turmeric powder
-4 eggs
-chopped spring onion
-chopped fresh parsley

Recipe:

-heat a pan over low-medium heat, add olive oil.
-add in sliced onion, minced garlic, fry for 4-5 minutes.
-pour tomato puree, cook for 6-7 minutes, add salt, black pepper, paprika and turmeric powder, mix well.
-separate the egg yolk from the white, pour the egg white on tomato sauce, mix until egg whites are almost cooked.
-place the egg yolks on top, cover with lid and cook for 3-4 minutes.
-garnish with fresh chopped spring onion and parsley.

-it’s ready to be served! ENJOY..


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