Скачать или смотреть Grandma's Secret Apricot Jam Crumble Pie Recipe

Easy homemade dessert that tastes like it came straight from a bakery! This Apricot Jam Crumble Tart is buttery, crisp, and filled with sweet-tangy apricot jam. With a golden crumb topping and a tender crust, this recipe is perfect for weekend baking, family gatherings, or whenever you’re craving something cozy and delicious.

You only need simple pantry ingredients, and the recipe is beginner-friendly. No special skills required!

Ingredients:
Apricot Preserves - 200 g
Flour - 240 g
Butter - 100 g
Brown Sugar - 70 g
Vanilla Sugar - 10 g
1 egg
Baking Powder - 6 g

Serve it warm with vanilla ice cream or enjoy it with coffee for the ultimate comfort dessert.

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