Brewing the original Brulandselva raw ale with KVEIK in a Norwegian farmhouse

Описание к видео Brewing the original Brulandselva raw ale with KVEIK in a Norwegian farmhouse

This is brewing with Terje Raftevolds kveik, and the reference recipe for Brulandselva kornøl - done old school, no boiling, 2-3 days fermenting, skoke and fun!

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