Скачать или смотреть मसाला मिर्ची | Spicy Mirchi Fry Recipe | Chilli Tapora | Easy Side Dish

Spicy Mirchi Fry Recipe | Chilli Tapora | Easy Side Dish
Craving something spicy and flavorful? Try this Mirchi Fry (Chilli Tapora) - a fiery, tangy, and crispy chili stir-fry that pairs perfectly with dal-rice or roti! Made with simple spices and packed with bold flavors, this easy recipe stays fresh in the fridge for a week. Follow the steps below to make this irresistible side dish!

Ingredients:
100g medium-thick green chilies (washed, dried, and roughly chopped)
2 tbsp oil
½ tsp hing (asafoetida)
1 tsp jeera (cumin seeds)
1 tsp rai (mustard seeds)
1 tbsp ginger-garlic paste (or freshly chopped)
¼ tsp turmeric powder
½ tsp Kashmiri red chili powder (for color)
¼ tsp black salt
¼ tsp regular salt (adjust to taste)
½ tsp coriander powder
½ tsp amchur (dry mango powder)
½ tsp garam masala

Step-by-Step Method:
1. Prep the Chilies:
Wash and dry green chilies thoroughly. Remove stems and cut into rough chunks (avoid thin chilies for less heat).

2. Temper the Spices:
Heat oil in a pan. Add hing, jeera, and rai. Let them splutter on medium flame.
Add ginger-garlic paste and sauté for 1 minute.

3. Fry the Chilies:
Add chopped chilies and toss well to coat with oil.
Cook for 5-7 minutes on medium flame, stirring occasionally, until chilies turn slightly brown and crispy.

4. Add Spices:
Lower the heat. Add turmeric, Kashmiri chili powder, black salt, regular salt, coriander powder, amchur, and garam masala. Mix well.
Cover and cook for 2-3 minutes on low flame to blend flavors.

5. Serve & Store:
Garnish with lemon juice (optional) and serve hot as a side with dal, rice, or paratha.
Store in an airtight container in the fridge for up to 1 week.

Tips:
✔ Chilies: Use medium-thick varieties (like Jwala) for balanced heat.
✔ Adjust Spice: Reduce chili powder if preferred milder.
✔ Crispiness: Fry on medium heat for perfect texture without burning.

This Mirchi Fry is a game-changer for spice lovers! Perfect for meal prep or quick snacks.
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Enjoy the heat! 🌶️🔥