Full Barista Cleaning and Descaling of WPM KD310 / Sunbeam Torino - Weekly Clean

The reason I added Sunbeam Torino to the name is because both machine work the same, from extracting the coffee to cleaning.

The KD310 is a highly unique machine with multiple features to easily customise your extraction from adjustable temperature control 90ºC – 93ºC, high pressure extraction up to 14 bar, 4 pre-infusion settings from 7 levels of Steam Wand pressure profiling.

I felt it is 100% necessary (Covid-19) for a full-service and descalling in order to ensure the espresso machine is able to make great espresso in your home.

My cleaning routine listed in the steps below:
1. Clean drip tray, use soap - WPM KD310 has an extra large drip tray even bigger than the Eagle One Prima or Sanremo CUBE
2. Clean portafilter and basket - get the nitty gritty coffee oils out of the portafilter and keep it dry
3. Wipe down the entire machine with a light soap spray and damp cloth
4. Drain the water tank 2.5L – more than Eagle One Prima or Sanremo CUBE
5. Start the Co Cleaning function with descaler - Use a high quality descaler such as the Cafetto Restore Descaler Powder to prolong the life of your machine
5. Start the ST Cleaning function with descaler - this will take much longer than Co Clean, give yourself at least 30-45 minutes for entire cleaning
6. Descale the hot water dispenser - this will probably not take that long and not a lot of water
7. Clean the drip tray again - Done!

Congratulations, thanks for keeping your machine clean to ensure you are producing the highest quality coffee for yourself, your loved ones, friends and future customers when you become a full-time barista. Oh and remember: Always refill a full water tank before you start cleaning and add more water if you need.