Authentic Pad Thai, Uncle Rodger would approve!

The Pad Thai is probably the most common Thai dish outside of Thailand, and for good reason. It's delicious!

Ingredients for this recipe are below.

If you make this one, I want to see it! So feel free to share a picture or video and tag me:
Tiktok @andy_cooks
Instagram @andyhearnden

Big thanks to:
Babe @katelynflood_
Dazz @dazz_b
Mitch @just_mitch
for helping me film and taste test this one.

Chicken Pad Thai

The below is for one (adult size) portion:

60g Pad Thai dried rice sticks
0.75 tbsp tamarind puree
1.5 tbsp brown sugar
1 tbsp fish sauce
1 tbsp oyster sauce
Juice of 1/2 lime plus ¼ for serving
2 tbsp peanut oil
¼ brown onion
½ red chili (keep some for garnish)
2 cloves garlic
2 spring onion greens
80g chicken thigh
1 egg
3/4 cup beansprout (keep some for garnish)
Small handful finely chopped peanuts
Small bunch coriander