Pudalangai kootu | snake gourd kootu in tamil | புடலங்காய் கூட்டு

Pudalangai kootu | snake gourd kootu in tamil | புடலங்காய் கூட்டு

Hi friends ! welcome to Chennai Samayalagam

CS#7

In this video we are going to see how to make Pudalangai kootu (snake gourd kootu)

Ingredients : small lentils – 100 grams, snake gourd – 1 nos, refined oil – 3 tsp, mustard – 1 tsp, turmeric powder – 1/4 tsp, asafoetida – 1/4 tsp, urad dal (black gram) – 1 tsp, some curry and coriander leaves, cumin seeds - 1 tsp, garlic - 10 cloves (peeled & smashed), dry red chilli – 1 nos, green chilli – 1 nos, chilli powder 1 tsp, tomato - 2 nos (medium sized), onion - 3 nos (medium sized), salt as much as necessary

Note : 1. chop snake gourd, tomatos & onions as shown in the video, 2. We are making this snake gourd kootu for 4 to 5 persons

First wash small lentils with water and transfer it to cooker and also add chopped snake gourd and salt to it – then add water until the whole content sinks – switch on the stove and leave the cooker for two whistles – now the content is completely cooked and keep this aside - after heating the vessel pour oil to it – add mustard and allow to crackle – add cumin seeds, curry leaves, urad dal (black gram) and sauté for 5 secs – add sliced green and red chillies, onions and sauté for 2-3 mins – add smashed garlic and sauté for 20 secs – add chopped tomatoes and sauté for 2-3 mins – add turmeric, asafoetida, chilli powder and sauté for 30 secs – now add cooked lentils and snake gourd mix and stir well – finally add and mix necessary salt and some coriander leaves - switch off the stove now - tasty pudalangai kootu is ready to serve

Try this yummy pudanlangai kootu, this will go well with rice and rasam.

Enjoy...

#pudalangaikootu #pudalangaikootuintamil #chennaisamayalagam

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Chennai Samayalagam is all about cooking. Here you can find different types of recipes explained and presented clearly. The step by step process shown in the video makes viewers to cook without any hesitation.

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