How the Hand-Ripped Noodles Are Made at Xi'an Famous Foods | From The Test Kitchen | Bon Appétit

Join Jason Wang, CEO of Xi'an Famous Foods, in the Bon Appétit Test Kitchen as he prepares hand-ripped noodles with Pork Zha Jiang meat sauce. A specialty from his hometown of Xi’an, China these handcrafted noodles paired with pork sauce and a dash of chili oil are one of the signature dishes on the menu at Xi’an Famous Foods.

Director/Producer: Parisa Kosari
Director of Photography: Kevin Dynia
Editor: LJ D’Arpa
Line Producer: Jennifer McGinity
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Associate Culinary Producer: Stevie Stewart
Associate Producer: Oadhan Lynch
Camera Operator: Eric Brouse
Audio: Lily Van Leeuwen
Production Assistants: Brianna Figueroa, Alex Mitchell
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Justin Symonds

Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_sour...

Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn

Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu

ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.