Скачать или смотреть Wangi Manis Gurih! Resep DAGING IRIS KECAP JAHE [Favorit Keluarga]

Resep lengkap buka di description box ini dan geser sampai ke bawah.
*English description is at the bottom section.*

00:00 : intro
01:18 : persiapan bahan (prepping the ingredients)
02:27 : iris bahan (slicing the ingredients)
03:22 : tumis bahan (stir-frying the ingredients)
05:03 : hidangan siap & serving (the dish is ready to serve)

#ResepDagingIris #ResepDagingIrisKecapJahe #ResepDevinaHermawan

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[INDONESIAN]
Resep Daging Iris Kecap Jahe (untuk 5 porsi)

Bahan:
500 gr daging sapi iris
6 siung bawang putih
8 siung bawang merah
2 jempol jahe
1 sdt kunyit bubuk (opsional)
1 ½ sdm tauco manis
3 sdm kecap manis
1 sdm saus tiram
500 ml air
2 sdm minyak
½ sdt garam
½ sdt kaldu jamur
¼ sdt merica

Pelengkap:
daun bawang cung, iris
daun ketumbar
bawang goreng
nasi putih
wortel rebus
cabai rawit merah iris (opsional)

Cara membuat:
1. Iris bawang merah, jahe dan cincang halus bawang putih atau bisa menggunakan garlic press
2. Panaskan sedikit minyak, tumis bawang merah hingga setengah kering kemudian masukkan bawang putih, jahe dan kunyit bubuk, tumis hingga wangi dan kering
3. Masukkan tauco, tumis sesaat kemudian masukkan daging, tumis di api besar hingga matang
4. Masukkan air, kecap manis, saus tiram, garam, merica dan kaldu jamur, masak sesaat
5. Daging iris kecap jahe siap disajikan

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[ENGLISH]
Soy Ginger Sliced Beef Recipe (yield 5 servings)

Ingredients:
500 g sliced beef
6 clove garlic
8 pc shallot
2 thumb ginger
1 tsp turmeric powder (optional)
1.5 tbsp sweet tauco
3 tbsp sweet soy sauce
1 tbsp oyster sauce
500 ml water
2 tbsp oil
½ tsp salt
½ tsp mushroom bouillon
¼ tsp pepper

Sides:
Spring onion, sliced
Cilantro
Fried shallots
Rice
Boiled carrot
Red Thai chili, sliced (optional)

Steps:
1. Slice the shallot and ginger. Finely chop the garlic or use a garlic press.
2. Heat a little oil. Stir-fry shallot until half-crisp, then add garlic, ginger, and turmeric powder. Stir-fry until fragrant and crisp.
3. Add tauco. Stir briefly, then add beef. Stir-fry on high heat until cooked.
4. Add water, sweet soy sauce, oyster sauce, salt, pepper, and mushroom bouillon. Cook briefly.
5. Soy Ginger Sliced Beef is ready to serve.

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