Скачать или смотреть How To Cook Chinese Chicken Curry [Curry Paste From Scratch] Mum And Son Chefs!

I know we've done a few Chinese curry sauce recipe on here before but we've never done a main curry dish, from start to finish. Its ether been split into 2 videos, so one to make the paste and the other on how to use it, or its just been a stand alone curry sauce video. So today we thought we make sure that changes, here we make the curry paste and show you how then to make that into a Chinese chicken curry. This version is like a standard version, and not one we've shown yet, its alot easier then the others too as its uses less ingredients (yes that ingredients list looks huge but is about half of the version we use), even though this is standard, it's really still very good and well worth trying!

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Ingredients
The Curry Paste
Part one
110g sliced onion
110g sliced leak
110g sliced celery
110g sliced carrots
1 crushed bulb of garlic
30g star anise https://www.chinandchoo.com/product-p...
3 tsp Cloves
10-12 bay leaves https://www.chinandchoo.com/product-p...
600ml veg oil

Part two
250g plain flour
200g Eastern Star curry powder https://www.chinandchoo.com/product-p...
2 bananas
1 tsp salt
1 tsp MSG https://www.chinandchoo.com/product-p...
70g chopped Coconut Cream Block https://www.chinandchoo.com/product-p...
500ml of oil from part 1

The Curry Sauce
3 heaped tbsp curry paste https://www.chinandchoo.com/product-p...
2 tbsp veg oil
300-400ml water

The Chicken
1 sliced chicken breast
1 tsp potato starch https://www.chinandchoo.com/product-p...
1/4 tsp MSG https://www.chinandchoo.com/product-p...
2 1/2 tsp light soy sauce https://www.chinandchoo.com/product-p...
1/6 tsp bicarb
1 tsp veg oil

Finishing
Curry sauce from above
1/3 chopped onion
1/3 sliced carrot
Handful frozen peas
3-4 chopped button mushrooms
1/3 tsp salt
1/3 tsp MSG  https://www.chinandchoo.com/product-p...
3-4 tbsp water
2 tbsp veg oil
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