We cooked Uncle Roger's Favorite Egg Fried Rice with a Spicy Twist! | Taste of 4 Combo

In this special episode, Max and Ron, hosts of Taste of 4 Podcast, paid tribute to the legendary Uncle Roger by recreating his iconic egg fried rice with our signature Kampong Chili Egg Fried Rice Combo! 🍳🌶️

We followed Uncle Roger's tips to perfection, from wok skills to that magical MSG sprinkle, but we added our own twist. Will our spicy Kampong chili elevate this classic dish? Watch us cook, laugh, and maybe make a few mistakes along the way. 😂

🥳 Shoutout to Uncle Roger: Big congratulations on your new restaurant opening in Kuala Lumpur! We're so excited to be at the grand launch and witness your Guinness World Record attempt. Can't wait to try your version of egg fried rice! 😋

In this episode, you'll find:
- A step-by-step guide to cooking egg fried rice Uncle Roger style
- Our spicy Taste of 4 twist with the Kampong Chili Combo
- Fun reactions and commentary (including our best Uncle Roger impressions!)
- Behind-the-scenes moments and kitchen bloopers

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Max and Ron
Hosts, Taste of 4 Podcast

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