EM JEFTIN EM BRZ❗SUPER SOCAN KOLAC NA BRZINU SA JABUKAMA💥

Zanimljiv kolač koji će vam se sigurno dopasti , tako sočan i ukusan. Kolač nešto između starinskog i modernog. Brza i jednostavna priprema. Napravite po ovom receptu i obradujte svoju porodicu i prijatelje. Spoj jabuka i cimeta daje tako jedinstven ukus .
Topla preporuka vaše Aurore...💖💖

POTREBNE NAMIRNICE:
Za testo je potrebno:
• 120 g putera
• 10 kašika šećera
• 1 jaje
• 2 kašike kisele pavlake
• 10 kašika brašna
• 1 kesica (14g) praška za pecivo
Dimenzija pleha je 33x23cm
Potrebne su 3 jabuke (oljuštiti i iseckati)
Mešavina od 3 kašike šećera i 1 kašike cimeta
Za puding je potrebno:
• 2 kesice puding od vanile( umutiti bez grudvica uz 250ml mleka)
• 500 ml mleka
• 5 kašika šećera
Za mrvice je potrebno:
• 100 g putera
• 70 g šećera
• 100 g brašna
Peći na 180°C (360°F) oko 40 minuta.
Posuti prah šećerom

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An interesting cake that you will surely like, so juicy and tasty. The cake is something between ancient and modern. Quick and easy preparation. Make this recipe and make your family and friends happy. The combination of apples and cinnamon gives such a unique taste.
A warm recommendation from your Aurora...💖💖
INGREDIENTS NEEDED:
For the dough you need:
• 120 g of butter
• 10 teaspoons of sugar
• 1 egg
• 2 spoons of sour cream
• 10 spoons of flour
• 1 bag (14g) baking powder
The dimensions of the tray are 33x23cm
You need 3 apples (peeled and chopped)
A mixture of 3 tablespoons of sugar and 1 tablespoon of cinnamon
For the pudding you need:
• 2 bags of vanilla pudding (beat without lumps with 250 ml of milk)
• 500 ml of milk
• 5 spoons of sugar
For crumbs you need:
• 100 g of butter
• 70 g of sugar
• 100 g of flour
Bake at 180°C (360°F) for about 40 minutes.
Sprinkle the with icing sugar

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