I Made A Ginger-less Penicillin (And It’s Amazing!)

Is it possible to make a ginger-less Penicillin? Inspired by a bottle of Chivas Mizunara, today I’ll be making a version of this classic by Sam Ross, using 3 different bee products, no ginger, and a float of Smokey Chartreuse. This is not the first Japan themed cocktail on the channel - with the first one being a Martini to commemorate Spring and Hanami - but today we’ll also celebrate the crucial role that bees play in our environment, starting with a Beeswax-washed Whisky. We’ll then use honey & pollen for a delicious Ginger-esque Cordial to get that kick, without any of the ginger! If you are a fan of food pairing and experiments, this episode is for you. So pull up a chair and get comfortable - it’s Cocktail Time!

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0:00 Japan on Cocktail Time
0:46 Penicillin Cocktail by Sam Ross
1:52 Bees importance
2:35 Ingredients
2:47 Beeswax-washed Mizunara Whiskey
3:58 Ginger-esque Honey Cordial
7:13 Smoky Yellow Chartreuse
7:45 Bee’s Prescription Cocktail
9:19 Closing thoughts & Recipe

The team behind this video:
Robi Fišer
Sašo Veber
Phantom hand

#cocktailtime #penicillin #ginger