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COOKING CLASSES FOR THE MASSES-explore Cooking and Pastry/Baking to start a new career or impress your friends with your SKILLS as a Master Chef/Pastry Chef www.culinaryclassroom.com

• Master Chef Program – Certification Program
• Master Baking/Pastry Program – Certification Program
• 4-Week Culinary Basics Cooking Series/ Cooking Basics
• Team Building Events for Corporations
• Private Cooking Parties/Celebrations for Adults

Shop for Chef Eric's favorite equipment, cookware, gadgets, tools:
https://www.amazon.com/shop/cheferics...

12-Episode MASTER CHEF COOKING VIDEO SERIES + Cookbook
https://culinaryclassroom.com/online-...

Teaches the basics of cooking: from knife skills to full course meals and desserts, emphasizing ingredients, cooking theories, and techniques. Chef Eric Crowley created and stars in a NEW cooking video series for students of all skill levels to learn remotely. He takes great pride in patiently focusing on each of his students to motivate them to reach their goals and develop superb culinary skills. This has equipped him to take his classroom virtual. The full twelve video series is available for purchase, and it comes with a PDF version of Chef Eric’s new cookbook. Individual videos with the accompanying chapters are also available for purchase. In creating this video series and writing his cookbook, Chef Eric hopes to provide his expertise to the rest of the world, not just those who have had the pleasure of working with him in person.

Chef Eric Jacques Crowley is a seasoned, professional chef and the founder, owner and chef instructor at his dynamic cooking school, Chef Eric’s Culinary Classroom, where he has shaped the careers of many professional chefs. He graduated with honors from the prestigious Culinary Institute of America in Hyde Park, New York. After traveling abroad to master European cooking techniques, Chef Eric returned to the United States and landed a prominent position at Patina Catering, of the renowned Patina Restaurant Group. With his experience and training, and his innate passion for cooking, Chef Eric sought to help others develop their cooking skills and gain confidence through the culinary arts.

This led Chef Eric to open the Culinary Classroom in 2003, as a place where people with all levels of culinary experience could hone impressive and valuable culinary skills. Chef Eric and the Culinary Classroom have been featured in, and on, major media outlets that include E! Entertainment, KCAL 9 Los Angeles, KTLA 5 Los Angeles, NBC Channel 4 Los Angeles, Channel 11/Good Day LA, ABC, The Hallmark Channel’s Home and Family Show, TruTV, BET, Los Angeles Business Journal and many other publications.

Some of Chef Eric's most popular Professional Programs include his 12-week Master Chef Training Program, his 8-week Master Baking Program and four-week Culinary Basics Series.
Many companies and law firms have come to Chef Eric's Culinary Classroom for fun team building events. "Taking people out of their daily routine and putting them in a situation where communication and cooperation are vital, is a great way to team-build," says Chef Eric. "Throw in the tastes, aromas and beauty of delicious dishes, and you have a fantastic experience." He also hosts private cooking parties for birthdays, anniversaries and other special events.

Chef Eric resides in Southern California, with his wife and business partner Jennie Crowley. In his spare time, he enjoys do-it-yourself home projects, the thrill of attending Grand Prix motor races, listening to jazz, hanging with his two rescue dogs, Basil Boy and Lucey Pickles, and cooking, using the herbs he grows in his garden.

“People can derive a great deal from the art of cooking. The ultimate reward for me is seeing the sense of confidence and pure joy that my students experience when they master the life skill of cooking through my instruction, and to help other chefs follow in my footsteps and create their own businesses and careers,” exclaims Chef Eric.

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