BLACK PEPPER BEEF STIR - FRY | SHERSON LIAN

Something easy and delicious for all of you this week! 😋 I’m making Black Pepper Beef Stir-Fry. It’s charred, tender, juicy, and packs of punch from fresh ground black pepper 🤤.

Let me know your favorite stir-fry dish in the comments below and share them with me. Till we meet next time! 😉

Ingredients:
-2 cloves Garlic
20 gm Ginger
3 Yellow Onion (Holland)
15 gm Black Pepper
225 gm Sirloin Beef
Spring Onion
Bell pepper

Marinate:
1 tbsp Oyster Sauce
1 tsp Soy Sauce
½ tsp Cornstarch
1 tsp Sesame Oil

Sauce:
1 tbsp Oyster Sauce
1tbsp Soy Sauce
2 tsp Black Vinegar
½ tsp Cornstarch

#BlackPepperBeef #StirFry #Delicious #Recipe #Beef #Spicy #SVLTAN

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[SHERSON LIAN - TV Host, Chef & Entrepreneur]
Sherson Lian kicked off his TV career with (and still is!) hosting ‘5 Rencah 5 Rasa’ on TV3 Malaysia, a cooking show that has been on the air the past 10 years, with 24 seasons and 1500+ recipes and counting! He has also hosted multiple TV shows on the Asian Food Network (previously AFC), including "Amazing Food Challenge; Fun in the Philippines', ‘Great Dinners of The World’, 'Reality Bites' and 4 seasons of ‘Family Kitchen with Sherson’ together with his mum.


Sherson Lian is the co-founder of Makhan by Kitchen Mafia, a restaurant in Petaling Jaya, Malaysia and Kitchen Mafia, an F&B solutions company that offers catering, private dining/chef's table sessions, and restaurant/menu consultancy among other services.


For business inquiries, please contact:
Sofy Mohsen
+6012 235 1567