How It Is Made [Raw Cultured Butter] *from grass fed cows

So, where do we begin? Well..WELCOME!

ALL MILK STARTS OFF RAW
Organic Pastures’ raw dairy products are simply that- products made from milk that is unprocessed, whole, TESTED, and living, with all of its probiotic bacteria. NEVER pasteurized (heated), homogenized (crushed), or otherwise altered. Our family produces delicious world-class dairy products for you to enjoy. So… if all milk starts off as raw, then why is it so hard to find? This has been one of the most interesting and complex questions asked in our generation.

If you are NEW to Organic Pastures, then you are in for a treat! We have the real raw deal going on here in California and are excited to be selling our Truly Raw Milk Cheddar Cheese products across the United States of America. It is a very exciting time for the raw milk movement. To find our raw products near you, please use our below store locator. Do not know much about raw dairy products, but you know that your body is craving it? Join the millions of others (just like you). Enjoy our website, learn, and spread the raw goodness message that raw dairy products are fantastic and perfect for all tummies and ages. Read more in our blog section to learn more about the challenges to find raw milk, learn how to make recipes with several of our products, and why our RAW CHEESE is widely available across the USA.

ABOUT HEAVY RAW CREAM
OP Heavy Raw Cream has an average of 46% raw butterfat.

OP Heavy Raw Cream is rich in heart-healthy Omega-3 fatty acids, CLA, "X Factor ", vitamins, and minerals. Separated from our Whole Raw Milk that was simply flash-chilled, filtered, and tested. The ease of digestibility of Heavy Raw Cream gives those that experience discomfort with processed dairy products, a delicious and natural option.

ABOUT CULTURED RAW BUTTER

OP Cultured Raw Butter is rich in heart-healthy Omega-3 fatty acids, CLA, "X Factor ", vitamins, and minerals. Made from cold-churned Heavy Raw Cream with no coloring ever added. OP Cultured Raw Butter is made from cold-churned Heavy Raw Cream that has been cultured with a European-style butter culture (no salt or coloring added). It is sweet and easy to spread.

OP Cultured Raw Butter's bright yellow color comes naturally from year-round grass-grazing. Its color will vary with the season; springtime brings the brightest color. The ease of digestibility of Cultured Raw Butter gives those that experience discomfort with processed dairy products, a delicious and natural option. Absolutely NO antibiotics, synthetic hormones, toxic pesticides or GMO anything.

OP Raw Butter has an average of 87% raw butterfat.

LINKS:
https://www.organicpastures.com
https://www.organicpastures.com/raw-c...
https://www.organicpastures.com/raw-b...
https://www.organicpastures.com/find