Скачать или смотреть Vrat mein bhi crispy aur tasty snacks ka maza lijiye! साबुदाना भजिया और उत्तपम

👉 Vrat mein bhi crispy aur tasty snacks ka maza lijiye! Aaj hum laaye hain bina bhigaaye jaldi banne wali Sabudana Bhajiya aur Uttapam ki special recipe. Yeh dono recipes sirf vrat ke liye nahi, balki kisi bhi din aapke evening snack ya breakfast ke liye perfect hain. To chaliye bina deri ke shuru karte hain!

✨ Ingredients (Samagri) ✨
Sabudana Bhajiya:
1.5 cup bada Sabudana (geele kapde se poch kar)
2 medium Aloo (chhote cubes mein kaat kar)
1 tsp Adrak (kisa hua)
1 tsp Jeera
3-4 Hari Mirch (barik kati hui)
2 tbsp Hara Dhaniya
1 tbsp Nimbu Ras
Swad anusar Sendha Namak
Talne ke liye Moongfali ka Tel ya Ghee

Sabudana Uttapam:
½ cup Sabudana (geele kapde se poch kar)
½ cup Sama ke Chawal
1 tsp Adrak (kisa hua)
½ tsp Jeera
½ tsp Kali Mirch Powder
4-5 Hari Mirch (barik kati hui)
2 tbsp Hara Dhaniya
1 Tomato (barik kata hua)
Swad anusar Sendha Namak
2.5 cup Pani
Sekne ke liye Moongfali ka Tel ya Ghee

🔥 Method (Banane ki Vidhi) 🔥
Sabudana Bhajiya:
1️⃣ Sabudana ko geele kapde se poch kar mixie mein daradara pis lijiye.
2️⃣ Aloo ko chhote tukdon mein kaat kar thoda pani dal kar pis lijiye.
3️⃣ Ek bowl mein pisahua sabudana aur aloo milaiye. 1.5 cup pani dal kar smooth batter bana lijiye.
4️⃣ Isme adrak, jeera, hari mirch, hara dhaniya, nimbu ras aur sendha namak daal kar acche se mix kariye.
5️⃣ Garam tel mein chhoti chhoti bhajiya tal lijiye, high flame par golden brown hone tak.
6️⃣ Garam-garam bhajiya green chutney ke saath serve karein.

Sabudana Uttapam:
1️⃣ Sama ke chawal aur sabudana ko alag-alag mixie mein pisa kar ek bowl mein milaiye.
2️⃣ Isme adrak, jeera, kali mirch, hari mirch, hara dhaniya aur sendha namak milaiye.
3️⃣ Dheere-dheere pani milate hue smooth batter tayar karein (2.5 cup tak).
4️⃣ Garam tawa ya pan pe thoda tel daal kar ek kalchi batter dalein aur halka spread karein.
5️⃣ Upar se hari mirch, tomato aur hara dhaniya daal kar slow flame pe dono taraf sek lijiye.
6️⃣ Golden brown hone par utar lijiye aur vrat wale tomato sauce ke saath enjoy karein!

⭐ Tips & Tricks ⭐
✅ Bhajiya – Sabudana aur aloo ka batter thick ho, zyada patla na ho warna bhajiya fat sakti hain.
✅ Uttapam – Slow flame pe ache se sekne se andar tak pakta hai aur crispy banta hai.
✅ Vrat Special – Aap apne vrat ke anusar koi bhi masala add ya remove kar sakte hain.

💬 Aap bhi try karein aur comments mein batayein ki aapko kaunsi recipe zyada pasand aayi! Video pasand aaye toh LIKE, SHARE aur CHANNEL ko SUBSCRIBE karna na bhoolein! 🎥🔔
#SabudanaBhajiya #VratRecipe #NavratriSpecial #FastingFood #SabudanaUttapam #QuickRecipe #IndianSnacks

TimeStamps
00:00 Intro
00:19 Sabudana Bhajiya
03:21 Vrat Uttapam

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   / @pritikirasoi  
बनाने में आसान और simple recipe.
#hindirecipe #easyrecipe #pritikirasoi
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