Скачать или смотреть Eggless Rasmalai Cheesecake With a Twist | Sneha Singhi

CORRECTION: 1:39 will be Cream Cheese instead of "Yogurt". Please read the ingredients list along with the video.

Today we are making eggless rasmalai cheesecake which can be easily made at home without much preparation. Hope you guys like it.
Rasmalai is an Indian dessert, read more about it here https://en.wikipedia.org/wiki/Ras_malai​.


INGREDIENTS:
50g or 3/4cup Soft Butter
12-15pcs or 120g Biscuits Crumbs

3/4cup or 200g Cream Cheese
1/4cup or 80g Dahi/ Hung Curd / Yogurt (use whichever you have available)
1/3cup or 100g Condensed Milk (you could add 4-5tbsp more if you like your cakes sweeter)
3tbsp Corn flour
120g Rasmalai to be added in the batter

80g-100g Rasmalai for the surprise layer and extra for the garnish.
Sliced almonds and pistachio for the garnish.



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