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🌿 Delicious Karela Gosht – Bitter Gourd with Tender Meat

Assalam o Alaikum! In today’s video, learn how to make a flavorful & healthy Karela Gosht — a traditional Pakistani/Indian dish featuring perfectly cooked meat (beef, mutton, or goat) and bitter gourd. Follow along for:

✅ Marination secrets: natural ingredients to tame karela’s bitterness
✅ Spice mix: cumin, coriander, turmeric, garam masala
✅ Cooking tips: moisture balance, high-heat searing
✅ Serving suggestions: pair with roti, naan, or rice

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🕒 Timestamps:
0:00 Introduction
0:45 Ingredient list
2:10 Marinating the meat & karela
4:00 Sautéing spices & aromatics
6:20 Adding karela & meat
9:00 Simmering to perfection
11:30 Final reveal & serving

📌 Try it at home and comment below – how did yours turn out? Enjoy!

#KarelaGosht #BitterGourd #PakistaniFood #DesiRecipes #HealthyCooking