SPICY PLANTAIN PUFF PUFF | TASTY CITY!

This spicy plantain recipe is so easy to make and tasty so delicious.I hope you give it a try, enjoy the recipe and please don't forget to subscribe, like and share.

INGREDIENTS:
4 CUPS ALL PURPOSE FLOUR
1 TABLESPOON OF ACTIVE DRY YEAST
1 TABLESPOON OF SUGAR
1 TEASPOON OF NUTMEG
1/4 TEASPOON OF SALT
2 OVER RIPE PLANTAINS
1 SMALL RED ONION
1 SCOTCH BONNET PEPPER
VEGETABLE OIL TO FRY

IF YOU LIKE IT VERY SWEET YOU CAN ADD SUGAR TO YOUR TASTE, I ONLY DEPENDED ON THE NATURAL SUGAR FROM THE OVER RIPE PLANTAIN, I ONLY USED I TABLESPOON OF SUGAR TO ACTIVATE THE YEAST CAUSE YEAST NEEDS SUGAR TO FEED ON


1/2 CUP OF WATER TO ACTIVATE THE YEAST
1 CUP OF WATER TO MIX
*NOTE THAT THE WARM WATER SHOULDN'T BE TOO HOT.
YOU MIGHT NEED TO ADD MORE WATER DEPENDING ON HOW FLUFFY YOU WANT IT TO BE.
*IF YOU'RE USING INSTANT DRY YEAST ALL YOUR NEED TO DO IS TO ADD IT DIRECTLY TO THE FLOUR NO NEED OF ACTIVATE LIKE I DID CAUSE MINE WAS ACTIVE DRY YEAST.