How to cook a perfect rice using rice cooker | rice recipe | 100k Views

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A rice cooker or steamer is a must have kitchen gadget for those of you who loves to eat rice or if you’re a Filipino you should have this by now at home. Before the rice cooker, cooking rice on a pot is the best way to cook or prepare rice but it’s a time consuming and also you have to keep an eye on it the entire cooking time. The rice cooker on the other hand is so convenient and worry free way to cook rice. Also, you have to factor in the type of rice you’re cooking. I don’t recommend the box and packaged ones, I always use the Thai Jasmine rice as they smell good and cooked good. But back home in the Philippines, I prefer the rice fresh from the farm. I just don’t have that resources here, so the Jasmine Rice is what I recommend.

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On this video, I am showing you how easy it is to cook rice. I know a lot of you are intimidate by it but seriously rice is a very easy to prepare. If my 8 years old can do it, you can to.

Here is my suggested measurements for rice, but again this is depends on your preference.
Amount of rice (1 cup) + equal amount of water (1 cup) + 2 tbsp. of water. This applies to the long grain Jasmine rice but should work on any long grain rice.

What type of water to use? I have to point this out as it has been asked a couple of times already. If you have distilled water, used that, or filtered water, boiled water and or tap water if you are comfortable using them. This is really up to you preference.

If you follow this measurement of mine (always works for me), your rice should turned out perfectly like ours. Note this is only for those ones who use rice cooker or steamer.

The rice cooker I used here is Hamilton Beach you can get from amazon but you can use any rice cooker brand. If you don't have rice cooker, don't worry I have a video coming up on how to cook rice on a stove.

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