Скачать или смотреть 🇮🇹🥔Potato Croquettes

🇮🇹🥔Potato Croquettes

A classic from the streets to Italian family tables, they’re the kind of snack that disappears the moment they hit the plate. Simple ingredients and an irresistible crunch make these an absolute must-try!

Ingredients:
🥔 3 lbs golden potatoes
🧀 1 lb fresh mozzarella, cut into strips
🥚 3 eggs (for coating)
🥖 Breadcrumbs (for coating)
🌾 Flour (for coating)
🌿 Fresh parsley, chopped
🧂 Salt & black pepper to taste
🌻 Sunflower or peanut oil (for frying)

👨‍🍳 Instructions:

Boil potatoes whole until fork-tender (about 40 min), then drain and let cool. Peel and mash.

Season mashed potatoes with salt, pepper, and parsley. Mix well.

Shape a small handful into a ball, press to create an indentation, place mozzarella inside, then seal and form into an oval.

Roll in flour, dip in egg, then coat with breadcrumbs. Refrigerate for 20 min to firm up.

Heat oil over medium heat and fry croquettes until golden brown and crispy.

🇮🇹Buon Appetito!