Скачать или смотреть The Best Kunafa (Knafeh) Recipe – Crispy, Cheesy, Perfect!

Learn how to make the best kunafa (knafeh) at home — crispy kataifi pastry, gooey cheese filling, and fragrant rose syrup. This authentic Middle Eastern dessert is a viewer favorite with over 1.7M views on my original knafeh recipe. Watch now and taste perfection!


►Full written recipe: https://thecookingfoodie.com/recipe/k...


► Equipment I used in this video: https://www.amazon.com/shop/thecookin...


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Ingredients:
For the syrup:
1 cup (240ml) Water
1/2 cup + 2 tablespoons (125g) Sugar
1/2 teaspoon Rose water
1 teaspoon Lemon juice
For the pastry:
12oz (340g) Kataifi (Kadayif)
2/3 cup (155g) Butter, unsalted – melted (plus extra 1-2 tablespoons of frying)
For the filling:
5oz (140g) Ricotta cheese, fresh
5oz (140g) Mozzarella cheese, freshly grated
For garnish:
1/4 cup (30g) Pistachio, crushed