淮揚大廚大秀刀工的【文思豆腐】，告訴妳什麽叫細可穿針！

Описание к видео 淮揚大廚大秀刀工的【文思豆腐】，告訴妳什麽叫細可穿針！

淮揚菜以刀工聞名天下，文思豆腐就是其中的巔峰之作。入廚40年的淮揚大廚高曉生師傅為大家展示極致刀工，把壹塊豆腐切成千萬細絲，簡樸的食材瞬間華麗變身。豆腐軟嫩，湯羹清醇，絲絲縷縷入口難忘，讓人嘆為觀止！
Huaiyang cuisine was known for its excellence in knife skills, and Wensi Tofu is the zenith of it. Gao Xiaosheng, a prestigious Huaiyang cuisine chef who has been cooking for four decades, is going to show us his extremely refined knife skills as he cuts a block of tofu into thousands of filaments, bringing a stunning turnaround to the humblest ingredient. Soft and smooth tofu, refreshing and flavorful broth, and the impressive threads all come together as a perfect piece of art.

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