Easy Homemade Marshmallow Fondant Recipe

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Learn how to make rolled marshmallow fondant! This easy homemade fondant recipe uses ingredients which are probably already in your pantry. It's softer than our standard fondant recipe with a sweet taste that kids love. This recipe is also great for beginners who are just starting to learn how to decorate cake with fondant.

Get the written recipe: http://bit.ly/2sjwrgA

You’ll need:
1 package (16 ounces) white mini marshmallows ((use a good quality brand))
2-5 tablespoons water
2 pounds (about 8 cups) sifted confectioners' sugar
1/2 cup solid vegetable shortening

MORE HELPFUL FONDANT VIDEOS:
Fondant Troubleshooting: http://bit.ly/2JUQcV4
How to Cover a Round Cake with Fondant: http://bit.ly/2KV81pQ
Kneading, Storing, and Rolling Fondant: http://bit.ly/2xfRPq6
Fondant Consistency and Texture: http://bit.ly/2pfqAbn

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