古早味油炸年糕，多加了这个食材，立马美味极致…… | Fried Chinese Rice Cake | Fried Nian Gao

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古早味油炸年糕，多加了这个食材，立马美味极至…… | Fried Chinese Rice Cake | Fried Nian Gao

◆ Ingredients 食材 ◆
±380ml Water 清水
180g Brown Sugar 红糖
4 Pandan Leaves 班兰叶
100g Wheat Starch 澄面粉
400g Glutinous Rice Flour 糯米粉
200ml Coconut Milk 椰奶
30g Veg Oil 植物油

◆ For Batter 面糊食谱 ◆
200g Plain Flour 中筋面粉
½ tsp Salt 盐
1 Egg 鸡蛋
±280ml Water 清水
Dash Of Chinese Celery 芹菜适量

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椰汁年糕 | 做法简易，轻松就能完成，家家户户都能成功 | Coconut Chinese Rice Cake | CNY Nian Gao

◆Ingredients材料◆
＊230g Water 清水
＊80g Brown Sugar Slices 冰片糖
＊100g Brown Sugar 褐糖
＊3 Pandan Leaves 班兰叶

240g Glutinous Rice Flour 糯米粉
60g Wheat Starch 澄面粉
100g Coconut Milk 椰奶
30g Veg Oil 植物油

＊100g Grated Coconut 白椰丝
＊¼ tsp Salt



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