How to Make Martha Stewart's Puttanesca | Martha's Cooking School | Martha Stewart

In this video, learn how to make Martha Stewart's puttanesca — a classic Italian pasta dish, bursting with bold flavors. This recipe combines penne pasta with a rich tomato sauce that's infused with garlic, red pepper flakes, and anchovies for a salty kick. The sauce is further enhanced with capers and Kalamata olives, which add a briny, tangy taste. The dish is easy to make, and the sauce comes together quickly in a skillet while the pasta cooks.

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How to Make Martha Stewart's Puttanesca | Martha's Cooking School | Martha Stewart