Wrapping Venison In Freezer Paper

I have used a double-wrap freezer paper system on my wild game steaks and roasts for many years. I have a few vacuum sealers but I prefer double wrapping my solid cuts with freezer paper for a few reasons. Freezer paper is very economical, requires no electricity, and the double-wrap system allows your meat to stay fresh for 1-1.5 years. I also live at 7,300 ft. above sea level. Vacuum seals often break at this elevation allowing air to penetrate the vacuum bag. In the end, I prefer the freezer paper. I hope enjoy this little video on my Weston Products Freezer Paper Kit!

Weston Freezer Paper Kit:
http://www.westonsupply.com/Freezer-P...

Weston Rapid Patty Maker:
http://www.westonsupply.com/Burger-Pr...

Weston Pro 2300 Vacuum Sealer:
http://www.westonsupply.com/Weston-Va...

Buy my shirts & hats @
http://rockymountainmeathunter.com/st...

Follow me@ Facebook.com/RockyMountainMeatHunter

God bless :)
-Todd