🇬🇷 Fasolakia | Greek Green Beans | Greek Green Bean Stew | Fasolakia Lathera | Φασολάκια λαδερά

Fasolakia (also spelled Fasolada or Fasolaki) is a traditional Greek dish made with green beans, tomatoes, onions, and other seasonings. It's a hearty and nutritious stew that's typically served as a main course and can be enjoyed year-round.

Fasolakia is often prepared with olive oil, which is a staple in the Mediterranean diet and is a good source of protein, fiber, and vitamins. The dish can be made with fresh or canned green beans and is sometimes paired with other vegetables like carrots, potatoes, or zucchini.

The recipe for Fasolakia varies from region to region in Greece and from family to family, but it's always a comforting and flavorful dish that's easy to prepare. It's often served with crusty bread or a side salad and can be enjoyed hot or cold.

Overall, Fasolakia is a beloved dish in Greek cuisine that's rich in flavor and history.
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Written Recipe: https://satyamskitchen.com/recipe/fas...
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Music https://www.epidemicsound.com/track/K...
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