찌개요리[된장찌개]이것만 기억해!구수하고 맛있는 된장찌개 끓이는 방법!bean paste stew

Описание к видео 찌개요리[된장찌개]이것만 기억해!구수하고 맛있는 된장찌개 끓이는 방법!bean paste stew

#양장금주부

[재료]
애호박80g,두부100g,달래20g,무50g,양파60g,대파10g,팽이버섯30g,청양고추1개,홍고추1개

[양념]
멸치다시마육수350ml,된장2큰술,청국장2/3큰술,마늘1/3큰술,고추가루1/2큰술

[양념계량기준]
계량컵200ml,밥수저,커피수저

★비지니스문의 [email protected]

[Material]
young pumpkin 80g, tofu 100g, wild chive 20g, radish 50g, onion 60g, green onion 10g, enoki mushroom 30g, cheongyang chilil 1ea, red chili 1ea

[Seasoning]
anchovy kelp stok 350ml, soybean paste 2T, cheonggukjang 2/3T, red chili powder 1/2T, chopped garlic 1/3T

[Seasoning Measurement Standard]
measuring cup 200ml,1T(Tablespoon),1t(teaspoon)

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