Скачать или смотреть Collecting fresh green vegetables to dry and store for the long Himalayan winter

In the remote Himalayas near the Tibet border, preparing for winter is part of our traditional lifestyle. As the long, snowy months approach, we collect fresh green vegetables, dry them naturally under the mountain sun, and store them carefully to use during the cold season when farming is not possible. This simple practice has been passed down for generations and is a true reflection of self-sustainability, harmony with nature, and Himalayan village life.

Witness the beauty of mountain traditions, hardworking village people, and the natural way of preserving food for survival in the high altitudes of the Himalayas.



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