Urad dal ke tasty and crispy vade | thefoodplateform

Tasty and crispy urad dal vadas can be enjoyed with sambar, chutney, or dipped in yogurt like dahi vadas, or simply eaten as a snack with tea.

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Ingredients:-
Soaked urad dal 2 bowls
Cumin seeds 1 teaspoon
Green chilli 1-2
Pinch of hing
Salt to taste
Oil for fry
Method is shown in the video#
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