Rice & Chana Dal Dhokla - Khaman Dhokla - Soft & Spongy Recipe - Priya R - Magic of Indian Rasoi

चावल और चना दाल का खमण ढोकला रेसिपी

Rice & Chana Dal Dhokla is a tasty variation of Khaman Dhokla made with a mix of rice & bengal gram. It is protein rich & very nutritious & thus is an ideal breakfast option. Dhokla is a famous cuisine from Gujarat. It is also known as khatta dhokla due to it being fermented & is a traditional farsan popular at all snacks joints in Gujarat. It is usually served with chutney made from coriander leaves & garnished with sev, grated coconut, coriander leaves & fried chillies. Do try this wonderful recipe today!

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