Decadent Dulce de Leche Cheesecake Recipe | Cupcake Jemma

BASE BASE BASE, THAT BUTTERY BISCUIT BASE! Will that ever get boring? Probably not. ANYWAAAAYYY in todays recipe video Jemma will be showing you how to make possibly the most indulgent cheesecake known to man: The Dulce De Leche Cheesecake! 2 layers of light and creamy cheesecake, injected with Dulce De Leche, all encased in an Oreo buttery biscuit case (that's a base but with sides too).

If you've not heard of Dulce De Leche before it is essentially sweet caramelised milk. You can buy it from the store or you can easily make it yourself, all you need is a can of condensed milk...and about 4 hours. Follow the link below for a full tutorial on this.

How to make Dulce De Leche:    • How to Make Dulce de Leche | Cupcake ...  

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8" Springform or loose bottom pan
For the Pie Crumb
Preheat oven to 170C fan assisted (190C non fan)
60g Melted Butter
85g Plain Flour
35g Cocoa
¼ tsp Sea Salt
½ tbsp Water
20g Caster Sugar

For the Buttery Biscuit Base
275g Oreos
Pinch of Salt
75g Melted Butter

For the Cheesecake
700g Cream Cheese
¼ tsp Sea Salt
1 tsp Vanilla (get yours here: https://cupcakejemma.com/collections/...)
85g Icing Sugar
210g Double Cream
1 Can Condensed Milk

For the Ganache Topping
100g Dark Choc
100g Double Cream
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