Скачать или смотреть Quick Jamaican Rice & Peas

Check out our popular line of seasoning!
https://bynaturefood.com/products/sou...

Here is a quick Jamaican Rice & Peas recipe. Made using canned kidney beans for those days that you forgot to soak your beans overnight and simply don’t have enough time on your hands to cook them down until they’re tender.

This recipe is rich in flavour, made with creamed coconut and the authentic fragrant flavours of thyme and scotch bonnet.

Ingredients:

800g canned kidney beans
100ml water
200g creamed coconut
1 onion, chopped
6 cloves garlic, minced
3 sprigs of thyme
1 spring onion
1 scotch bonnet
1 tsp salt
1 tsp black pepper
500g long grain rice, washed and drained

Visit our website - https://bynaturefood.com

CONNECT WITH US ON INSTAGRAM:
@bynaturefood

Let us know what you think of this recipe or have any questions, in the comments section below.