Скачать или смотреть EASY vegan Heirloom Tomato Salsa recipe!

Still buying pre-made jarred salsa from the grocery store that's packed with preservatives and additives? Let's make this simple, yet impressive tomato salsa. You'll never buy a single jar of salsa again!

Ingredients
-half an onion (red or white)
-fresh lime juice from one lime
-approx 1.5 to 2 lbs of tomatoes (type is your choice)
-salt, pepper, olive oil
-fresh chopped cilantro

Directions
1. super easy - chop/dice everything up, toss in a big mixing bowl, and serve with your favourite tortilla chips! This can be made ahead of time and kept in the fridge.


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Wil Yeung is a wedding and commercial photographer and videographer. He is also the advertorial photographer for insauga.com, contract photographer for the city of Mississauga, and the official Japan Festival Canada photographer. Join me on my channel for episodes on photography, entrepreneur motivation, and to learn to cook with absolute confidence!

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   • EASY vegan Heirloom Tomato Salsa recipe!