How To Make Garlic Knots !!!

Today we are making GARLIC KNOTS from scratch, with a very easy to follow step by step recipe & some cool tricks for perfect execution!!
PIZZA DOUGH INGREDIENTS :-
2 1/4 TSP Pack Active Dry Yeast
1 Cup Warm Water
1 1/4 Cold Water
2 TBL SPN Olive Oil
1 TSP Sugar
1TSP Salt
5 1/2 Cups Unbleached Flour
DIRECTIONS:-
Dissolve yeast in 1 cup of warm water in a small bowl; let stand 5 minutes. 1 1/4 cups cold water; oil, sugar, and salt in a small bowl; stir with a whisk.Weigh or lightly spoon about 9 ounces (bout 5 1/4 cups) flour into dry measuring cups; level with a knife. Combine flour, yeast mixture, and cold water in bowl of stand mixer fitted with a dough hook. Mix on low 8 minutes until smooth.
GARLIC OIL MIX:
1 Cup Extra Virgin Olive Oil
1 1/2 TSP Salt
1 1/2 TSP Black Pepper
1 TSP Italian Seasoning
1 TSB Parmigiana Cheese
1 TSB Crushed Red Pepper
3 TBL SPN Fresh Garlic