Скачать или смотреть 7 அவரைக்காய் காம்போ – ஒரே காய்கறியில் 7 சூப்பர் சைடு டிஷ் | Avarakkai Side dish for Rice

Love avarakkai (broad beans) but tired of making the same recipe every time? 🥬✨ In this video, we bring you 7 different and flavorful avarakkai side dish recipes that perfectly pair with sambar, rasam, curd rice, and chapati.

0:04 - Avarakkai Carrot Poriyal
3:11 - Avarakkai Thokku
7:18 - Podi Pota Avarakkai
11:25 - Avarakkai Thengai Curry
14:32 - Avarakkai Paruppu Usili
17:44 - Avarakkai Masal Curry
21:29 - Avarakkai Poriyal

RECIPE 1 - Avarakkai Carrot Poriyal
Broad beans - 1/4 kg
Carrot - 200 g
Coconut chunks - 1/4 cup
Garlic - 4-5 nos
Green chilli - 3-4 nos
Cumin seeds - 1/2 tsp
Curry leaves - few
Turmeric powder - 2 pinch
Oil - 3 tsp
Mustard seeds - 1/2 tsp
Urad dal - 1 tsp
Finely chopped Onion - 3 tbsp
Curry leaves - few
Salt - required
Fresh coriander leaves

RECIPE 2 - Avarakkai Thokku
Broad beans - 250 g
Oil - 3 tbsp
Shallots - 18 - 20 nos
Ginger - 1/2 inch
Garlic - 2 nos
Tomato - 2
Required Salt
Turmeric powder - 1/4 tsp
Chilli powder - 2 tsp
Coriander powder - 2 tsp
Mustard seeds - 1/2 tsp
Fennel seeds - 1/4 tsp
Few curry leaves
Onion - 2 tbsp
Fresh coriander leaves

RECIPE 3 - Podi Pota Avarakkai
Broad beans - 250 g
Coconut - 2 tbsp
Peanut - 1/4 cup
Dried Red chilli - 3 nos
Curry leaves
Cumin seeds - 3/4 tsp
Required Salt
Oil - 1 tbsp
Channa dal - 1 tsp
Urad dal - 1 tsp
Mustard seeds - 1/2 tsp
Onion - 2 tbsp
Asafoetida - 1/8 tsp
Turmeric powder - 2 pinches

RECIPE 4 - Avarakkai Thengai Curry
Broad beans - 100 g
Ginger - 3/4 inch
Green chilli - 2 nos
Cashew nut - 5 - 6 nos
Poppy seeds - 1 tsp
Coconut slices- 1/2 cup
Oil - 1/2 tbsp
Mustard seeds - 1/2 tsp
Cumin seeds - 1/2 tsp
Few curry leaves
Asafoetida - 1/4 tsp
Required Salt
Fresh coriander leaves

RECIPE 5 - Avarakkai Paruppu Usili
Broad beans - 150 g
Channa dal - 4 tbsp
Green chilli - 1
Dried red chilli - 2 Nos
Asafoetida - 1/4 tsp
Turmeric powder - 1/8 tsp
Oil - 2 tbsp
Mustard seeds - 1/2 tsp
Curry leaves - few
Turmeric powder - 1/8 tsp
Salt - required

RECIPE 6 - Avarakkai Masal Curry
Broad beans - 250 g
Oil - 2 tbsp
Onion - 1
Garlic - 5 nos
Tomato - 1
Few curry leaves
Chilli powder - 1.5 tsp
Required Salt
Coriander powder - 1.5 tsp
Cumin seeds powder - 1/4 tsp
Mustard seeds - 1/2 tsp
Urad dal - 1/2 tsp
Turmeric powder - 1/4 tsp
Coriander leaves

RECIPE 7- Avarakkai Poriyal
Broad beans - 250 g
Channa dal - 1 tbsp
Raw rice - 2 tsp
Cumin seeds - 1 tsp
Oil - 4 tsp
Mustard seeds - 1/2 tsp
Urad dal - 1 tsp
Onion - 1/4 cup
Dried Red chilli - 2 Nos
Curry leaves - few
Turmeric powder - 1/8 tsp
Salt – to taste
Grated coconut - 2 tbsp

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